Haleakala Creamery - Dulce de Leche - Cow's Milk Caramel
Haleakala Creamery’s Dulce de Leche caramel sauce is made with cow’s milk, cane sugar and Hawaiian vanilla beans. Excellent on ice cream, fruit, in your coffee or right off the spoon. Milk, sugar and vanilla beans simmer in a traditional copper pot for four hours, slowly caramelizing to perfection. Hawaii island cow’s milk gives this sauce a unique depth of flavor and silkiness.